We supply all kinds of frozen Pangasius (Panga, basa, dory, sutchi, white river cobbler, swai), sea and farmed fish to global markets. Our product is being processed under closed production line from farming to finished product. Partnering with us, you'll be completely satisfied with assured high quality, right price and dedicated service.
We provide the container loading supervision at the port to ensure the buyer’s goods will be loaded into the container before the departure time, and then fully and safely sent to the shipping line. To the buyer’s requirements and according to the supplier’s loading time, our quality control specialists will be present to examine the container’s condition and the temperature inside the container before and after loading the goods, check the quantity and assure the adherence to correct goods handling procedures. Only when the container has been sealed and handed over to the forwarder, can the loading supervision be considered as
We have had many years’ experience in providing pre-shipment inspection, which is our primary service, to clients from all over the word. Clients send us the specifications, as per which, they have directly signed the contracts with processing plants in Vietnam, and ask us to inspect the goods. Before getting in on the act, we firstly contact the suppliers determining the goods’ condition. Only when the suppliers confirm that they have turned out enough 100% of the quantity according to the orders, can we carry out the inspection. The inspecting process is always performed by two specialists at the same time. Our
Supervision of the whole production process is our highest level of controlling to a shipment of seafood manufactured in Vietnam. According to the agreement only between the buyer and the supplier, as well as the buyer’s requirements, our inspectors will be at the factory monitoring the turning out of the goods during the time the order is being executed. To assure that the goods are processed up to the buyer’s requirements and expectations, such factors like raw materials used for the goods, the entire production process, the ingredients’ percentage, production time, packaging and storage shall be taken under our control. Moreover, any